Freshly Baked Artisan Bread £6.50

Served with either flavoured butters OR oils with balsamic vinegar *

Home-made Soup of the Day £5.95

Served with freshly baked bread (see specials sheet).

Hot Wings £5.95

Spicy chicken wings with blue cheese dip.

Prawn Cocktail £8.95 (df)

Juicy Atlantic prawns, served with marie rose sauce, wholemeal baked crostini, dressed mix leaves, beet puree and finished with micro herbs and bloody mary caviar.

 Tempura Vegetables (df) (gf) £6.95

Seasonal vegetables coated in a light Asian batter and served with sweet chilli dipping sauce.

Five Bean Chilli (vg) £6.95

Homemade hot & spicy bean chilli served with crispy tortilla chips.

Chicken Skewers (n) £7.95

Chargrilled strips of chicken breast marinated in coconut & Thai spices, served with a spiced peanut puree. 

 Roasted Carrot & Cashew Pâté (n) (vg) £7.95

With a hint of cumin and coated in a sweet and tangy red wine gel and served with toasted sourdough bread. *

 Trio of Gloucester Old Spot Sausages £12.50

Handmade by Kevin Mace our butcher served in a rich red wine & shallot gravy.

 Golden Battered Fish & Chips (df) £15.95

 Tender fillet of cod in crispy batter served with chunky chips, homemade minted pea puree and handmade tartare & dill sauce. *

 Ham, Egg & Chips (gf) (df) £11.95

Hand carved ham, fried eggs & chunky seasoned chips.

 Scampi in a Basket £11.50

Coated in breadcrumbs, served with our own tartare & dill sauce and chips.

 Quinoa & Lentil Cottage Pie (vg) (gf) £13.95

Made with puy lentils, quinoa and diced vegetables, topped with a sweet potato mash, served with onion gravy and fresh seasonal vegetables.

  Steak, Ale & Stilton Pie £16.95

One of our best selling dishes. Lean British beef, slow cooked in real ale until tender, infused with the flavour of real ale, covered with buttery home-made shortcrust pastry and topped with Stilton cheese. Served with seasonal vegetables and your choice of potatoes.

Coq au Vin £18.50

Tender cuts of fresh chicken cooked three ways; soft poached breast, roast leg with a pork & herb stuffing, and tender thigh filled with roasted chicken skin, garlic butter and coated in crispy panko crumb. Served with baby fondant potato, seasonal vegetables in a rich wine sauce, garnished with balsamic onions, smoked bacon lardons and buttered wild mushrooms.

    Chicken in a Basket £11.95

Half a roast chicken with either Cajun, Chinese, Tandoori glaze or just simply plain.

   BBQ Pulled Pork Sliders £13.95

Slow-cooked shoulder of pork in a rich BBQ sauce, served in a toasted buns with crisp salad leaves & a side of chunky chips.

      Spicy Black Bean Burger (vg) £12.95

 In a toasted sourdough bun with salad leaves & redcurrant chutney served with chunky chips & a pot of vegan mayonnaise. *

 Gardeners Handmade Beef Burger £15.95

 Our best selling dish. Lean minced beef mixed with our delicate blend of herbs and spices. Served with smoked bacon, in a toasted sourdough bun with a choice of full-flavour Cheddar or Stilton cheese, a caramelised onion marmalade and chunky chips.*WHY NOT ADD TO YOUR BURGER?Pulled BBQ pork £3.50/Fried Egg £1/Grilled Cajun Chicken Breast £3.95

  Buttered Chicken Curry £15.95 

Tender chunks of chicken breast in a rich buttery tomato sauce made with selected Indian spices, served with steamed brown rice, onion bhaji’s, poppadom shards & tangy mango chutney, all served in a tiffin box.

 Smoked Haddock Scotch Egg £14.95 

Soft boiled hens egg covered in smoked haddock & dill encased in crunchy golden panko bread crumbs and nesting on a full chopped salad.

Hunter’s Chicken £13.50 (gf)

Succulent chicken breast topped with back bacon, Cheddar cheese and BBQ sauce, cooked in the oven and served with chips and a salad garnish.

       Twice Cooked Belly Pork (gf) £16.95

 Served with bubble & squeak cakes, candied apples, seasoned vegetables and a rich port jus.

     Vegetable Pot Pie (vg) £13.95

A large vegetable & potato pie covered in creamy almond & soya sauce, topped with golden puff pastry..

 Handmade Faggots £13.95

Meatballs of minced offcuts & offal together with herbs and flavourings served with creamy mash and a rich red wine & shallot gravy.

Salted Caramel Profiteroles ££5.95

Crisp choux pastry filled with salted caramel cream and drizzled with hot chocolate sauce.

Chocolate Brownie £7.25

Warm and gooey chocolate brownie made with white and dark chocolate, garnished with popping candy, served with refreshing vanilla ice cream.

Sticky Toffee & Ginger Pudding £6.95

Delicious ginger & date sponge smothered in a rich toffee sauce.

Ice Cream by Bennetts of Worcester: One Scoop £3.50  or Two Scoops £5.95

Traditional luxury Ice Cream made with fresh. milk from their very our own herd & fresh double cream. Ask for our daily selection – dairy-free and vegan options available.

Deconstructed Millionaire’s Tart £8.26

Caramel cream, fresh berries, gold dusted chocolate, crisp pastry, toffee sauce and popping candy.

Toffee Apple Tartin (vg) £7.95

Puff pastry, sliced apple and a warm toffee sauce, served with vanilla bean ice cream.

Fruit Crumble of the Day (gf) £6.95

Seasonal fruit topped with crunchy crumble served with creamy vanilla custard.