Sunday Starters

Sunday's are about spending time with your friends and family. Enjoying your time together without distractions and with excellent food and drinks. We are very proud of your Sunday menu and we look forward to seeing you soon.

Garlic Flatbread £4.50 / Cheesy Garlic Flatbread £6.60

Whitebait £5.75

Young herring, lightly bread-crumbed served with a salad garnish and tartare sauce.

Crispy Shredded Chicken £6.95

On leaves served with Thai honey sauce and fresh chillies.

Breaded Mushrooms (vg) £6.50

Deep fried until golden brown with garlic mayonnaise.

Salt & Pepper Cauliflower Bites £6.95

Served with fresh chillies and a garlic, chilli and ginger sauce.

Deep-Fried Brie £8.50

3 Cotswold Brie wedges coated in a crispy panko crumb, deep-fired until golden brown and served with a cranberry dip.

Sunday Roasts

All our meats are hand-carved and served with home-made garlic & rosemary roasties, Yorkshire  Pudding, red wine gravy and a medley of seasonal vegetables.

Roasted sirloin of beef £17.95

Slow-roasted, tender beef sirloin served pink with roasted parsnips and horseradish.

Roasted crown of turkey £14.95

Boned and rolled, slow-cooked and served with sage and onion stuffing and cranberry.

Rosemary & thyme roasted lamb £16.95

Slow-cooked rump of lamb served pink with mint sauce.

Mixed roast £19.95

Same great roast but with a mix of beef, lamb and turkey.

Home-Made Nut Loaf Wellington with coriander (vg) £15.95

Nuts, herbs, sage, lentils, cranberry, wrapped in crispy filo pastry, served with a vegetable gravy, roasted parsnips, cranberry sauce.

Sides

Yorkshire £2.50

Pigs in blankets (pp) £2.75

Cauliflower Cheese (pp) £3.00

Honey glazed parsnips (pp) £3.75

Chips/French Fries (pp) £5.00

Cheesy chips (pp) £7.00

Chips (pp) £4.50

Mains

Our team are happy to give you further information about any of the dishes on the menu.

Pan-Fried Liver & Smoked Bacon £14.95

Lambs liver served with creamy mashed potato, onion gravy and vegetables.

Homemade fish pie £17.95

Creamy fish pie with smoked haddock, cod, salmon & topped with cheesy mashed potato and served with seasonal vegetables.

Homemade shortcrust steak, ale & stilton pie £22.95

Our best seller. Slow braised beef steak in a rich ale gravy, with homemade shortcrust pastry topped with buttery stilton, served with chips & vegetables.

Thai Coconut & Mango Curry (vg) (gf option) £13.95

This Thai curry is served with mango chunks and basmati rice.

Burgers

The G.A. Handmade Beef Burger (gf option) Prime 8oz minced steak  burger made to our own secret recipe. Served with a chilli jam sauce, tomato & lettuce in a brioche bun with French fries. Choose from:

Plain Burger £13.95

With lettuce & tomato.

Black & Blue Burger £17.95

With Stilton & smoked bacon.

Cheddar Gorge £17.95

With Cheddar & bacon.

Chicken Burger £14.95

Breaded fillet of chicken served with tomato & lettuce with a garlic mayonnaise in a soft bap

Add cheese £2.50 | smoked bacon £2.00 | onion rings £3.50

Oriental Vegetable Burger £14.50 (vg)

With mixed vegetables, coriander, chilli, lemongrass and lime leaf, coated with a crunchy red lentil crumb, served in a brioche bun with garlic chilli & ginger sauce served with gherkin & French fries.

Add: vegan cheese £3.00 | onion rings £3.50 | (cheddar £2.50)

Puddings

Chocolate and Salted Caramel Cheesecake (vg) £6.75

Treacle Sponge Pudding £7.75

Served with creamy custard.

Homemade Apple and Berry Crumble £6.50

Served with creamy custard

Homemade Dark Chocolate Brownie (vg) £7.95

Served with vanilla pod ice cream.

(Suitable for Vegans)

Spanish Churros £6.50

Traditional Spanish unsweetened deep-fried crispy doughnut sticks, served with sugar dusting and Nutella dip.

(contains nuts)

2 Scoops Ice Cream £5.50

Vanilla, Honeycomb or Pistachio

Download Sunday Menu